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Farm to Sell Goats’ MilkDate Posted: 2000-11-23 According to Akihisa Shinjo, a professor in the Agriculture Department at Ryukyu University, goat milk has less allergens and more protein, calcium, and other nutrients than cow’s milk. Some patients who suffer from allergies have been experimenting with the goat milk from the farm and have found their symptoms alleviated. For more information: 098-899-2851. |
   
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